Wednesday, November 08, 2006

Retarded New Product Post #17


Season Shot is a revolutionary new form of ammo that contains all the spices and seasonings you might need to eat your kill. Fine dining on quail is now as easy as shoot, cook and eat.
That's right. They claim their ammo seasons "on impact" and the "seasoning pellets" melt during the cooking process leaving you without dangerous buckshot to chip your teeth on. Can I get a Hell Yeah from my country boys?

(Source)

AW

8 Comments:

Blogger Diane said...

Does it come in different flavors? For pigeon, rabbit, squirrel, road kill . . .

2:51 PM  
Blogger Bea said...

there is something SO wrong with that ammi

3:50 PM  
Blogger M-M-M-Mishy said...

Do you think this is what Dick Chaney shot that guy in the face with? His head would be so savoury when broiled.

7:07 PM  
Blogger joy said...

I'm shocked. Amazed. Nervous. Wouldn't shooting the animal in one place mean that the seasoning would be really concentrated in that place? Do you have to shoot the animal all over to ensure even seasoning? So complicated!

7:07 PM  
Blogger kookla@work said...

I do like the idea, but something to bludgeon the corpse as well as tenderize it would be helpful as well.

1:34 PM  
Blogger NaughtyVoyeur said...

Pie-culiar. Does it clean the bird, too? Cuz I prefer mine without feathers. If it could clean AND season, then they'd have somethin'. Freaks.

You guys are so silly :)

8:02 PM  
Blogger prettykitty said...

i hate when you have to break the poultry's neck. just kidding, i'm a vegan. but this seasoned buckshot would work well with corn!!

7:29 PM  
Blogger LA said...

Mishy^ stole my Dick Cheney joke!

1:25 AM  

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